Restaurants & Foodservice
Captain D's Opens Corsicana Unit, Deepens Texas Presence
Captain D's fast-casual seafood brand opened its Corsicana, Texas unit on July 13, 2026, marking a fresh push into Nava…
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Restaurants & Foodservice
Pokeworks Launches 44g-Protein Surf & Turf Bowl With Ahi Tuna
Pokeworks' new limited-time bowl combines wild-caught ahi tuna and chicken breast in a 44-gram protein build, signaling…
Restaurants & Foodservice
Rōti Modern Mediterranean Adds Shrimp to Protein Menu
The fast-casual chain's debut shrimp SKU signals growing operator demand for value-added, portion-ready shrimp in the M…
Restaurants & Foodservice
Shake Shack Calgary Debut Has Zero Seafood Relevance
A fast-casual burger activation at a Canadian rodeo falls outside Crabs Blue's editorial remit — no species, no docksid…
Restaurants & Foodservice
The Juicy Seafood Rolls Out World Cup LTOs in Hallandale Beach
The Florida casual-seafood operator is leaning into the summer 2026 tournament cycle with match-day specials designed t…
Restaurants & Foodservice
United Polaris Adds Scallop, Shrimp Dishes From Chef's Table Roster
The carrier's inflight seafood push spotlights wild-caught and farm-raised species on long-haul international routes — …
Restaurants & Foodservice
Giordano's Americana Pizza Has No Seafood Angle to Report
Press release contains no harvest volumes, dockside pricing, species data, import figures, or supply-chain content rele…
Restaurants & Foodservice
PopUp Bagels Opens Charleston Unit, Eyes 5 S.C. Locations
The Northeast-bred bagel brand moves into the Southeast, testing consumer appetite in a market more accustomed to biscu…
Restaurants & Foodservice
Just Salad Expands to Altamonte Springs in Florida Push
The fast-casual chain's Florida expansion signals continued appetite for plant-forward, sustainability-positioned dinin…
Restaurants & Foodservice
Portillo's Plans First Inline Chicago Unit on Michigan Avenue
The Chicago-born chain's expansion signals renewed appetite for high-traffic urban formats among fast-casual operators …
Restaurants & Foodservice
Just Salad Rolls Out Gochujang Chicken in Summer 2026 Menu Push
The Korean-inspired fermented chili paste continues its crossover from specialty retail into fast-casual protein applic…
Restaurants & Foodservice
Toronto Seafood Dining: Best Catches Under $100 on Star List
As dockside prices for wild-caught and farm-raised species remain elevated, accessible seafood dining options in Toront…